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Jimmy Cox's Articles in Gourmet

  • How to Prepare Excellent Soup
    Most good soups require a very long time to prepare. There are, however, a number of things one can do to already prepared soups to make them much better, and there are several ways of combining two or more commercial soups which will make the final product a thing of beauty and, if not a joy forever, at least a joy every time you taste it.
  • How to Prepare Hors d'Oeuvre
    Most of us like to dine on "fancy vittles," but few have time to prepare them.
  • Turning Into A Fish Gourmet
    If you think you do not like fish, you will never qualify as a gourmet. Gourmets eat and enjoy everything - when properly prepared. Your dislike may come from the way in which fish is cooked. Try it baked or broiled - both of which minimize cooking odors.

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